Coenzyme Q10 is a vitamin substance found in all parts of the body the action of which resembles that of vitamin E. It is also called ubiquinone, is one form o a substance known coenzyme Q that is found in all plant and animal cells.
It may be an even more powerful antioxidant. Coenzyme Q10 protects human body against free radicals the destructive molecular fragment that cause accelerated aging and degenerative disease.
There are ten common substances designated coenzyme Qs, but coenzyme Q10 is the only one found in human tissue.
It is a fundamental ingredient in the energy production that keeps those trillion of cells running smoothly. Coenzyme Q10 is especially well-known for its ability to prevent cellular damage during and following a heart attack – myocardial ischemia and reperfusion.
It aids circulation, stimulates the immune system, increases tissue oxygenation, and has vital anti-aging effects.
Deficiencies of coenzymes Q10 have been linked to periodontal disease, diabetes and muscular dystrophy. Coenzyme Q10 can help reduce muscle damage from oxidation during strenuous exercise and reduce muscle soreness.
Supplemental has ability to counter histamine and therefore beneficial for people with allergies, asthma or respiratory disease.
Coenzyme Q10 is used by many health care professional. To treat anomalies of mental function, such as those associated with schizophrenia and Alzheimer’s disease.
It is also benefiting in fighting obesity, candidiasis, multiple sclerosis and diabetes.
Coenzyme Q10 is widely distributed in foods, but only in small amounts. Soybeans, walnuts, and almonds, meats, certain fish, nuts, wheat germ, and some vegetables, are the best sources.
Vitaminlike substance of coenzyme Q10
